33
Hunter wrote:Be thankful we all have the choice of so many cuisines ;)
Ya, but you have access to genuine Korean food.
"If toast always lands butter-side down, and cats always land on their feet, what happens if you strap toast on the back of a cat and drop it?"
-Steven Wright

34
d3jake wrote:
Hunter wrote:Be thankful we all have the choice of so many cuisines ;)
Ya, but you have access to genuine Korean food.
Yes. I can only have counterfeit Korean food.
'Memory and imagination are but one thing, which for diverse considerations, have diverse names'
¦- F R E D E N T H U S I A S T -¦

37
Snail wrote:Don't want people to hunt you down?

You realize since you've given such a vague description we'll probably nuke the entire area instead.
Or send hitmen after the entire population.
'Memory and imagination are but one thing, which for diverse considerations, have diverse names'
¦- F R E D E N T H U S I A S T -¦

43
aldo wrote:
ghhyrd wrote:Has anyone ever tried Thai? My brother can't get enough of it, but hates Chinese: He says its too greasy.

I, completely to the contrary love chinese, and find Thai to be quite absolutely dispicable.
In my experience it's only really 'fake' chinese that's greasy - there's a world of difference between that (including actual restaurants on the high street et al - i.e. anywhere in the western world with more western than chinese customers) and the proper Chinese places I've been to.

I'd imagine the same applies to Thai et al, too... would love to get some proper Japanese sushi sometimes. And Korean barbeque is the bestest.
Good points :D However, to someone who does not like greens or seafood (for example), a lovely dish like Buddha's delight or seafood paella will taste awful, or worse, the names of those dishes will probably disgust that person for the entire day :D

45
I mean not like i care if someone's going offtopic, but i was a moderator in an earlier evolution cycle, so why not just create a new topic dedicated to this?


yup, i'm crazy.
Is this better?
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